Hello Breadtopians!
This Saturday morning, you can find me at the St Marys Farmers' Market. Just a reminder that in conjunction with the Stonetown Heritage Festival, the market has moved to Water Street between Queen Street and the Green Bridge for this week only. The market runs from 8 and 12 noon like usual. For those who are unable to attend, I offer home delivery following the market.
To order, please reply to this message or email rsfraser@rogers.com and if you require delivery, please include your street address. Payment is accepted by cash or by etransfer to rsfraser@rogers.com.
Deadline for orders: 8 am on Friday.
Feature:
Aged Cheddar & Cracked Pepper
Also this week:
Pain au Chocolate SPECIAL $4 or 3 for $10
Check the list below for the rest of the lineup!
Bread:
- Onion & Cheddar Focaccia $5
- Roasted Red Pepper & Oregano Focaccia $5
- Ciabatta $5
- Stonetown $7
- Thames Grain $8
- Sesame Wheat $7
- Aged Cheddar & Cracked Pepper $9
- Pain de Mie $8
- Soft Pretzels $3 or 3 for $8
Viennoiserie and Pastry:
- Butter Croissant $3
- Almond Croissant $4
- Pain au Chocolat $4 or 3 for $10
- Aged Cheddar Croissant $4
- Sour Cherry Danish $4
- Super Nutty Peanut Butter Cookie $1
- Oatmeal Chocolate Chip Cookie $2
- Oatmeal Raisin Cookie $2
- Ginger Snap $2
- Cranberry Scone $3
- Blueberry Scone $3
- Cinnamon Roll $3
- Granola - Dark Chocolate $6 or Cranberry Raisin $5 (225g)
See you at market,
Simon