St Marys Farmers' Market - Saturday, October 31st

 Hello Breadtopians!

This Saturday morning, you can find me at the St Marys Farmers' Market.  The market runs from 8 and 12 noon at the Flats.  For those who are unable to attend, I offer home delivery following the market.

To order, please reply to this message or email rsfraser@rogers.com and if you require delivery, please include your street address.  Payment is accepted by cash or by etransfer to rsfraser@rogers.com.

Deadline for orders:  8 am on Friday.  

Feature:

Roasted Pumpkin

Also this week:

Almond Croissant SPECIAL $4 or 3 for $10

Pain au Chocolat SPECIAL $4 or 3 for $10

Pear Danish

Sourdough Bagels (Plain | Sesame | Poppy | Everything)

Roasted Red Pepper & Oregano Focaccia

Onion & Cheddar Focaccia

Sesame Wheat

100% Rye

Check the list below for the rest of the lineup!

Bread:

• Onion & Cheddar Focaccia $5
• Roasted Red Pepper & Oregano Focaccia $5
• Ciabatta $5
• Stonetown $7
• Thames Grain $8
• Sesame Wheat $7
• 100% Rye $7
• Green Olive & Rosemary $9
• Pain de Mie $8
• Sourdough Bagels $3

Viennoiserie and Pastry:

• Butter Croissant $3 
• Almond Croissant $4 or 3 for $10
• Pain au Chocolat $4 or 3 for $10
• Aged Cheddar Croissant $4 
• Pear Danish $4 
• Super Nutty Peanut Butter Cookie $1
• Oatmeal Chocolate Chip Cookie $2
• Ginger Snap $2
• Cranberry Scone $3
• Blueberry Scone $3
• Cinnamon Roll $3
• Granola - Dark Chocolate $12 or Cranberry Raisin $10 (450g)

See you at market,

Simon