Looking forward to seeing everyone at the market this Saturday from 8am - noon in parking lot at Jones and Water Street. Eat local, Eat fresh, support small business and keep money in our community.
The feature bread this week is Roasted Potato & Dill. This loaf is 100% naturally leavened with our wild yeast starter and filled with roasted local yukon gold potatoes and fresh dill
Breads available this week:
Thames River Grain
Roasted Potato & Dill
Sesame Semolina
Country (Pain de Campagne)
100% Whole Spelt Sunflower
Pain de Mie
Also available: Red Onion & Aged Cheddar Focaccia and Kalamata Olive & Rosemary Focaccia.
Sour Cherry Danish is the feature pastry this week.
To pre-order, direct your request to simon(at)breadtopia.ca
See you at the market,
Simon
Bread:
- Red Onion & Aged Cheddar Focaccia $3
- Kalamata Olive & Rosemary Focaccia $3
- Thames River Grain $6.50
- Country (Pain de Campagne) $6
- Sesame Semolina $6.50
- Roasted Potato & Dill $7
- 100% Whole Spelt Sunflower $7.50
- Pain de Mie $7
Viennoiserie and Pastry:
- Butter Croissant $2
- Almond Croissant $3
- Pain au Chocolat $3
- Sour Cherry Danish $3
- Oatmeal Chocolate Chip Cookie $1
- Ginger Snap Cookie $1
- Chocolate Granola ($3.50 for a 1/2 lb bag or $7 for a 1 lb bag)
- Granola ($3 for a 1/2 lb bag or $6 for a 1 lb bag)
- Blueberry Lemon Scone $2
- Strawberry Scone $2
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