Happy New Year's Breadtopians!
This New Year's Eve (Tuesday morning), I will be offering home delivery. Delivery occurs between 8 am and 10 am.
Please note: the next delivery is Saturday, January 11th.
Reply to this message or email sourdough@rogers.com to submit your order and please include your street address as well as any special delivery instructions that might apply. Payment is accepted by cash or alternatively by etransfer to rsfraser@rogers.com.
Deadline for orders: Noon on Monday. Order early to avoid disappointment!
Feature Bread:
Cranberry Raisin Pecan
Also this week:
Blueberry Danish
Sourdough Bagels (Plain | Sesame | Poppy | Everything)
Check the list below for the rest of the lineup!
Bread:
- Onion & Aged Cheddar Focaccia $5
- Olive Oil & Rosemary Focaccia $5
- Ciabatta $5
- Stonetown $7
- Thames Grain $8
- Sunflower Spelt $7
- Pain de Mie $8
- Cranberry Raisin Pecan $8
- Sourdough Bagels $3
Viennoiserie and Pastry:
- Butter Croissant $3
- Almond Croissant $4
- Pain au Chocolat $4
- Aged Cheddar Croissant $4
- Blueberry Danish $4
- Super Nutty Peanut Butter Cookie $1
- Oatmeal Chocolate Chip Cookie $2
- Ginger Snap $2
- Sour Cherry & Dark Chocolate Scone $3
- Apple Cinnamon Scone $3
- Blueberry Scone $3
- Cinnamon Roll $3
- Granola - Dark Chocolate $6 or Dark Chocolate Cherry $7 or Cranberry Raisin $5 (225g)
All the best in 2025!
Simon
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