Hello Breadtopians!
This Saturday morning, I will be at the Indoor Easter Farmers' Market at the PRC between 8 am and 12 noon. For those who cannot attend, I offer home delivery following the market.
Reply to this message or email sourdough@rogers.com to submit your order and please include your street address as well as any special delivery instructions that might apply. Payment is accepted by cash or alternatively by etransfer to rsfraser@rogers.com.
Deadline for orders: Noon on Friday. Order early to avoid disappointment!
Feature Bread:
Green Olive & Rosemary
Also this week:
Hot Cross Buns $16/half dozen.
Ciabatta
Sour Cherry Danish
Pain au Chocolat (ON SALE!) 3 for $10
Check the list below for the rest of the lineup!
Bread:
- Roasted Red Pepper & Oregano Focaccia $5
- Onion & Aged Cheddar $5
- Ciabatta $5
- Stonetown $7
- Thames Grain $8
- Emmer $8
- Pain de Mie $8
- Green Olive & Rosemary $9
Viennoiserie and Pastry:
- Butter Croissant $3
- Almond Croissant $4
- Pain au Chocolat $4 3 for $10
- Aged Cheddar Croissant $4
- Sour Cherry Danish $4
- Super Nutty Peanut Butter Cookie $1
- Oatmeal Chocolate Chip Cookie $2
- Ginger Snap $2
- Cranberry Scone $3
- Blueberry Scone $3
- Cinnamon Roll $3
- Granola - Dark Chocolate $6 or Cranberry Raisin $5 (225g)
- Hot Cross Buns $16/half dozen
See you at market,
Simon
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