Hello Breadtopians!
This Saturday morning, I will be at the St Marys Farmers' Market, located at the Flats from 8 am to 12 noon. For those unable to attend, I offer home delivery following the market.
Reply to this message or email sourdough@rogers.com to submit your order and if you require delivery, please include your street address as well as any special delivery instructions that might apply. Payment is accepted by cash or alternatively by etransfer to rsfraser@rogers.com.
Deadline for orders: 8 am on Friday.
Feature Bread:
Cinnamon Raisin Spiral Pain de Mie
Also this week:
Raspberry Danish
Pecan Pie Squares ($4 each or 3 for $10)
Check the list below for the rest of the lineup!
Bread:
- Green Olive & Oregano Focaccia $5
- Onion & Aged Cheddar Focaccia $5
- Ciabatta $5
- Stonetown $7
- Thames Grain $8
- Red Fife Wheat $8
- Pain de Mie $8
- Cinnamon Raisin Spiral Pain de Mie $9
- Soft Pretzels $3
Viennoiserie and Pastry:
- Butter Croissant $3
- Almond Croissant $4
- Pain au Chocolat $4
- Aged Cheddar Croissant $4
- Raspberry Danish $4
- Super Nutty Peanut Butter Cookie $1
- Oatmeal Chocolate Chip Cookie $2
- Ginger Snap $2
- Cranberry Scone $3
- Blueberry Scone $3
- Cinnamon Roll $3
- Granola - Dark Chocolate $6 or Cranberry Raisin $5 (225g)
- Pecan Pie Squares $4 or 3 for $10
See you at market,
Simon
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