Hello Breadtopians!
This Saturday morning, I will be at the St Marys Farmers' Market, located at the Flats from 8 am to 12 noon. For those unable to attend, I offer home delivery following the market.
Reply to this message or email sourdough@rogers.com to submit your order and if you require delivery, please include your street address as well as any special delivery instructions that might apply. Payment is accepted by cash or alternatively by etransfer to rsfraser@rogers.com.
**Please note: I won't be at market next Saturday, July 12th and will return on Saturday July 19th.
Deadline for orders: 8 am on Friday.
Feature Bread:
Roasted Potato Chive
Also this week:
Blueberry Danish
Strawberry Scone
100% Rye
Check the list below for the rest of the lineup!
Bread:
- Olive Oil & Rosemary Focaccia $5
- Onion & Aged Cheddar Focaccia $5
- Ciabatta $5
- Stonetown $7
- Thames Grain $8
- Sesame Wheat $7
- 100% Rye
- Pain de Mie $8
- Roasted Potato Chive $8
- Sourdough Bagels $3
Viennoiserie and Pastry:
- Butter Croissant $3
- Almond Croissant $4
- Pain au Chocolat $4
- Aged Cheddar Croissant $4
- Blueberry Danish $4
- Super Nutty Peanut Butter Cookie $1
- Oatmeal Chocolate Chip Cookie $2
- Ginger Snap $2
- Cranberry Scone $3
- Strawberry Scone $3
- Blueberry Scone $3
- Cinnamon Roll $3
- Granola - Dark Chocolate $6 or Cranberry Raisin $5 (225g)
See you at market,
Simon
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