Following a break to begin the new year, the pop-up bakery returns this Saturday at Snapping Turtle Coffee Roasters, 145 Queen St. E. in Downtown St. Marys. The pop-up is open from 8-5. Arrive early for best selection or pre-order your favourites.
Feature Bread: Sour Cherry/Currant & Apple Cider
Dry Apple Cider from Brickworks Ciderhouse in Toronto
Tart Dried Cherries
Black Currants
Fresh-milled organic red fife wheat and rye.
Other breads available this week:
Roasted Red Pepper & Oregano Focaccia
Thames Grain
Stonetown
Kamut Sesame
Pain de Mie
Feature pastry: Raspberry Danish
To pre-order, direct your request to simon(at)breadtopia.ca
See you at the pop-up,
Simon
Bread:
- Roasted Red Pepper & Oregano Focaccia $3
- Thames Grain $6.50
- Stonetown $6
- Sour Cherry/Currant & Apple Cider $7
- Pain de Mie $7
Viennoiserie and Pastry:
- Butter Croissant $2
- Almond Croissant $3
- Pain au Chocolat $3
- Raspberry Danish $3
- Oatmeal Chocolate Chip Cookie $1
- Ginger Snap $1
- Chocolate Granola ($4.50 for a 1/2 lb bag or $9 for a 1 lb bag)
- Cranberry-Raisin Granola ($4 for a 1/2 lb bag or $8 for a 1 lb bag)
- Blueberry Lemon Scone $2.50
- Cranberry Orange Scone $2.50
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