Search Breadtopia

Thursday, October 4, 2018

St. Marys Farmers' Market - Saturday, October 6th

Hello Breadtopians,

Happy Thanksgiving!

Here's what's baking at the market this week:

Feature Bread:  Cinnamon-Raisin Spiral Pain de Mie
Please note that the regular Pain de Mie will also be available this week.

I will have Pretzels.  $2 each.

Other breads available this week:

Red Onion & Aged Cheddar Focaccia
Thames Grain
Stonetown
Sesame Wheat
Danish 100% Rye
Pain de Mie

Feature pastry: Raspberry Danish

To pre-order, direct your request to simon(at)breadtopia.ca

See you at market,

Simon

Bread:

  • Red Onion & Aged Cheddar Focaccia $3
  • Thames Grain $6.50
  • Stonetown $6
  • Danish 100% Rye $6
  • Sesame Wheat $6
  • Pain de Mie $7
  • Cinnamon-Raisin Spiral Pain de Mie $8

  Viennoiserie and Pastry:

  • Butter Croissant $2
  • Almond Croissant $3
  • Pain au Chocolat $3
  • Raspberry Danish $3
  • Oatmeal Chocolate Chip Cookie $1
  • Ginger Snap $1
  • Chocolate Granola ($4.50 for a 1/2 lb bag or $9 for a 1 lb bag)
  • Cranberry-Raisin Granola ($4 for a 1/2 lb bag or $8 for a 1 lb bag)
  • Blueberry Lemon Scone $2.50
  • Cranberry Orange Scone $2.50

No comments: