Beginning this Saturday, I will be operating a pop-up every Saturday morning during November and December at Breadtopia HQ, 138 Church Street South in St. Marys. Hours of operation are 8am - 11am. No need to knock, just walk right in! Please note, the pop-up will not be taking place at the former location of Little Red's as I had previously indicated. Pre-orders are welcome and very much appreciated!
Here's what's baking at the market this week:
Feature Bread: Cinnamon Raisin Spiral Pain de Mie
Bagels have returned! - sesame and plain, $2 each.
Other breads available this week:
Red Onion & Aged Cheddar Focaccia
Thames Grain
Stonetown
Sesame Wheat
Feature pastry: Raspberry Danish
To pre-order, direct your request to simon(at)breadtopia.ca
See you at the pop-up,
Simon
Bread:
- Red Onion & Aged Cheddar Focaccia $3
- Thames Grain $6.50
- Stonetown $6
- Sesame Wheat $6
- Cinnamon Raisin Spiral Pain de Mie $8
Viennoiserie and Pastry:
- Butter Croissant $2
- Almond Croissant $3
- Pain au Chocolat $3
- Raspberry Danish $3
- Oatmeal Chocolate Chip Cookie $1
- Ginger Snap $1
- Chocolate Granola ($4.50 for a 1/2 lb bag or $9 for a 1 lb bag)
- Cranberry-Raisin Granola ($4 for a 1/2 lb bag or $8 for a 1 lb bag)
- Blueberry Lemon Scone $2.50
- Cranberry Orange Scone $2.50
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