Pop-up @ Breadtopia HQ - Saturday, November 16th

Hello Breadtopians,

This Saturday morning, join me at the pop-up at Breadtopia HQ, 138 Church Street South.
Feel free to walk right in, no need to knock or ring the door bell.  
Hours this week are back to normal - 8am to Noon.  If for any reason you can't pick up your order during these hours, feel free to contact me and we can arrange an alternate pickup time later on Saturday afternoon.

Pre-orders are especially encouraged this time of year as I can't guarantee that I won't sell out of a particular item and this helps me better gauge how much to bake each week.      

The feature bread this week:  Cinnamon Raisin Spiral Pain de Mie

I will have Bagels this week.  Plain, Sesame or Poppy seed.  $2 each.  A reminder that these freeze very well and can be easily thawed/reheated in your toaster or toaster oven.

In addition to the usual pastry offerings, I will also have Cinnamon Rolls, Dark Chocolate Brownie and Raspberry Danish.

Breads available this week:

Red Onion & Aged Cheddar Focaccia
Thames Grain
Stonetown
Sesame Wheat
100% Rye
Cinnamon Raisin Spiral Pain de Mie
Pain de Mie

To pre-order, direct your request to simon(at)breadtopia.ca

See you at the market,

Simon

Bread:

• Red Onion & Aged Cheddar Focaccia $3
• Thames Grain $7
• Stonetown $6
• Sesame Wheat $6
• Cinnamon Raisin Spiral Pain de Mie $8
• 100% Rye $6
• Pain de Mie $7
• Bagels $2

Viennoiserie and Pastry:

• Butter Croissant $2
• Almond Croissant $3
• Pain au Chocolat $3
• Raspberry Danish $3
• Oatmeal Chocolate Chip Cookie $1
• Ginger Snap $1
• Chocolate Granola ($4.50 for a 1/2 lb bag or $9 for a 1 lb bag)
• Cranberry-Raisin Granola ($4 for a 1/2 lb bag or $8 for a 1 lb bag)
• Blueberry Lemon Scone $2.50
• Cranberry Orange Scone $2.50
• Cinnamon Roll $2
• Dark Chocolate Brownie $3