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Thursday, October 22, 2020

St Marys Farmers' Market - Saturday, October 24th

Hello Breadtopians,

This Saturday morning you can find me at the St Marys Farmers' Market, located in the parking lot of Delmar Foods.  Hours are 8am - Noon.  As with most other stores at this time, traffic will be regulated.  Please follow the signs and directions from the volunteers.  Pre-orders are strongly recommended.  Order early to avoid disappointment.

Following the October 31st market, I will be once again be offering weekly home delivery (porch drop) of pre-orders on Saturday mornings.  Etransfer or cash is okay.  Thanks for your support!  

Deadline for orders: 
Noon on Friday.

The feature breads this week:  Aged Cheddar & Cracked Pepper 
                                          
This week, I will have Sourdough Bagels.  Plain, Sesame or Poppy.  $2 each. 

In addition to the usual pastry offerings, I will have:

Dark Chocolate Brownie
Cinnamon Roll
Sour Cherry Danish

Breads available this week:

Red Onion & Aged Cheddar Focaccia
Green Olive & Herb Focaccia
Thames Grain
Stonetown
Sesame Wheat
100% Rye
Aged Cheddar & Cracked Pepper
Pain de Mie

To pre-order, direct your request to sourdough(at)rogers.com

See you at the market,

Simon

Bread:

  • Red Onion & Aged Cheddar Focaccia $3
  • Green Olive & Herb Focaccia $3
  • Thames Grain $7
  • Stonetown $6
  • Sesame Wheat $6
  • 100% Rye $6
  • Aged Cheddar & Cracked Pepper $7
  • Pain de Mie $7
  • Sourdough Bagels $2

Viennoiserie and Pastry:

  • Butter Croissant $2
  • Almond Croissant $3
  • Pain au Chocolat $3
  • Sour Cherry Danish $3
  • Oatmeal Chocolate Chip Cookie $1
  • Ginger Snap $1
  • Chocolate Granola ($5 for a 1/2 lb bag or $10 for a 1 lb bag)
  • Cranberry-Raisin Granola ($4 for a 1/2 lb bag or $8 for a 1 lb bag)
  • Cranberry Scone $2.50
  • Blueberry Scone $2.50
  • Cinnamon Roll $2
  • Dark Chocolate Brownie $3

 

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