Home Delivery - Saturday, December 14th

Hello Breadtopians!

This Saturday morning, I will be offering home delivery.  Delivery occurs between 8 and 10am.

Reply to this message or email sourdough@rogers.com to submit your order and if you opt for home delivery please include your street address as well as any special delivery instructions that might apply.  Payment is accepted by cash or alternatively by etransfer to rsfraser@rogers.com.

 Deadline for orders:  Noon on Friday.  Order early to avoid disappointment!

Feature Bread:  

Apple Cider Currant Rye

Also this week:

Rum Stollen. (**Available this week or pre-order for Dec 21st**)

A traditional German cake-like fruit bread, lightly sweetened, enriched with milk and butter, flavoured with golden raisins, toasted sliced almonds and candied citrus soaked in rum.  Dipped in butter and coated with icing sugar, it has a great keeping quality but also freezes well.  Packaged for gift giving.  $30 each (450g).

Soft Pretzels

Ciabatta

Mixed Berry Danish

Sour Cherry Dark Chocolate Scone

Check the list below for the rest of the lineup!

Bread:

• Onion & Aged Cheddar Focaccia $5
• Ciabatta $5
• Stonetown $7
• Thames Grain $8
• Sunflower Spelt $7
• Pain de Mie $8
• Apple Cider Currant Rye $8
• Rum Stollen $30
• Soft Pretzels $3

Viennoiserie and Pastry:

• Butter Croissant $3
• Almond Croissant $4
• Pain au Chocolat $4
• Aged Cheddar Croissant $4
• Mixed Berry Danish $4
• Super Nutty Peanut Butter Cookie $1
• Oatmeal Chocolate Chip Cookie $2
• Ginger Snap $2
• Sour Cherry & Dark Chocolate Scone $3
• Cinnamon Roll $3
• Granola - Dark Chocolate $6 or Cranberry Raisin $5 (225g)

Thanks,

Simon