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Thursday, January 30, 2014

Slow Food Market - Feb 2nd

For the feature bread this week a brand new offering:  Challah!  This classic Jewish braided bread is made using fresh whole eggs as well as egg yolks and is coated with sesame seeds.

Raspberry Danish is back and features raspberries from Sheldon Berries in Lakeside.

To pre-order for the market, direct your request to simon(at)breadtopia.ca

See you at the market!

Bread:

  • Fougasse $3
  • Olive & Rosemary Focaccia $3
  • Ciabatta $3
  • Baguette $3
  • Thames River Grain $6.50
  • Stonetown Sourdough (Pain au Levain) $6
  • Country $6
  • Challah $7
  • Danish 100% Rye $6
  • Whole Spelt Sunflower $7.50

Viennoiserie and Pastry:
  • Butter Croissant $2
  • Almond Croissant $3
  • Pain Au Chocolat $3
  • Raspberry Danish $3
  • Oatmeal Chocolate Chip Cookie $1
  • Ginger Snap Cookie $1
  • Granola ($3 for a 1/2 pound bag)
  • Blueberry Lemon Scone $2
  • Cranberry Orange Scone $2

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