St. Marys Farmers' Market - Saturday, June 6th

Hello Breadtopians!

Raisin Walnut returns as the feature bread this week.  This oval loaf is 100% naturally leavened with our wild yeast starter and filled with thompson raisins and toasted walnuts.

Rhubarb Danish is the feature pastry this week.  Also available this week are Cinnamon Rolls and Pain de Mie.
 
The Focaccias this week are Roasted Potato & Parmesan and Roasted Red Pepper & Fresh Oregano.

To pre-order, direct your request to simon(at)breadtopia.ca

See you there!

Simon

Bread:

• Kalamata Olive Fougasse $3
• Roasted Potato & Parmesan Focaccia $3
• Roasted Red Pepper & Fresh Oregano Focaccia $3
• Ciabatta $3
• Stonetown (Pain au Levain) $6
• Country (Pain de Campagne) $6 
• Mill Race Wheat (Pain Complet) $6
• Thames River Grain $6.50
• Raisin Walnut $7
• Danish 100% Rye $6
• Whole Spelt Sunflower $7.50
• Pain de Mie $7
• Pita ($3 for 4)

Viennoiserie and Pastry:

• Butter Croissant $2
• Almond Croissant $3
• Pain au Chocolat $3
• Rhubarb Danish $3
• Oatmeal Chocolate Chip Cookie $1
• Ginger Snap Cookie $1
• Granola ($3 for a 1/2 lb bag or $6 for a 1 lb bag)
• Blueberry Lemon Scone $2
• Cranberry Orange Scone $2
• Cinnamon Roll $2