St. Marys Farmers' Market - Saturday, June 20th

Hello Breadtopians!

Aged Cheddar & Cracked Black Pepper is back as the feature bread this week!  This oval loaf is 100% naturally leavened with our wild yeast starter and filled with aged cheddar cheese and cracked black peppercorns.

Strawberry Rhubarb Danish is the feature pastry this week.  Also available this week are Cinnamon Rolls and Pain de Mie.
  
The Focaccias this week are Red Onion & Aged Cheddar and Roasted Red Pepper & Fresh Oregano.

To pre-order, direct your request to simon(at)breadtopia.ca

See you there!

Simon

Bread:

• Kalamata Olive Fougasse $3
• Red Onion & Aged Cheddar Focaccia $3
• Roasted Red Pepper & Fresh Oregano Focaccia $3
• Ciabatta $3
• Stonetown (Pain au Levain) $6
• Country (Pain de Campagne) $6 
• Mill Race Sesame (Pain Complet) $6
• Thames River Grain $6.50
• Aged Cheddar & Cracked Black Pepper $7
• Danish 100% Rye $6
• Whole Spelt Sunflower $7.50
• Pain de Mie $7
• Pita ($3 for 4)

Viennoiserie and Pastry:

• Butter Croissant $2
• Almond Croissant $3
• Pain au Chocolat $3
• Strawberry Rhubarb Danish $3
• Oatmeal Chocolate Chip Cookie $1
• Ginger Snap Cookie $1
• Granola ($3 for a 1/2 lb bag or $6 for a 1 lb bag)
• Blueberry Lemon Scone $2
• Cranberry Orange Scone $2
• Cinnamon Roll $2