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Thursday, May 19, 2016

St. Marys Farmers' Market - Saturday, May 21st

Hello Breadtopians,


This Saturday morning, we return for the opening of the 2016 St. Marys Farmers' Market.  Please note the market is in a new temporary location -- Andrew L. Hodges Funeral Home south side parking lot -- during downtown construction.  Market hours are 8am - Noon.

Breads available this week:

Thames River Grain
Sesame Semolina
Pain de Mie

Also available:  Red Onion & Aged Cheddar Focaccia and Kalamata Olive & Rosemary Focaccia.

Blueberry Danish is the feature pastry this week.   

To pre-order, direct your request to simon(at)breadtopia.ca

See you at the market,

Simon

Bread:

  • Red Onion & Aged Cheddar Focaccia $3
  • Kalamata Olive & Rosemary Focaccia $3
  • Thames River Grain $6.50  
  • Sesame Semolina $6.50
  • Pain de Mie $7

Viennoiserie and Pastry:

  • Butter Croissant $2
  • Almond Croissant $3
  • Pain au Chocolat $3
  • Blueberry Danish $3
  • Oatmeal Chocolate Chip Cookie $1
  • Ginger Snap Cookie $1
  • Chocolate Granola ($3.50 for a 1/2 lb bag or $7 for a 1 lb bag)
  • Granola ($3 for a 1/2 lb bag or $6 for a 1 lb bag)
  • Blueberry Lemon Scone $2
  • Cranberry Orange Scone $2

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