St. Marys Farmers' Markert - Saturday, October 21st

Hello Breadtopians,

Feature Bread this week:  Pumpkin Sourdough

Other breads available this week:

Red Onion & Aged Cheddar Focaccia
Roasted Red Pepper & Oregano Focaccia
Thames River Grain
Stonetown
Einkorn
Pain de Mie

Feature pastry: Bosc Pear Danish

To pre-order, direct your request to simon(at)breadtopia.ca

See you at the market,

Simon

Bread:

• Red Onion & Aged Cheddar Focaccia $3
• Roasted Red Pepper & Oregano Focaccia $3
• Thames River Grain $6.50
• Stonetown $6
• Einkorn $7
• Pumpkin Sourdough $7
• Pain de Mie $7

Viennoiserie and Pastry:

• Butter Croissant $2
• Almond Croissant $3
• Pain au Chocolat $3
• Bosc Pear Danish $3
• Oatmeal Chocolate Chip Cookie $1
• Ginger Snap Cookie $1
• Chocolate Granola ($3.50 for a 1/2 lb bag or $7 for a 1 lb bag)
• Cranberry-Raisin Granola ($3 for a 1/2 lb bag or $6 for a 1 lb bag)
• Blueberry Lemon Scone $2
• Cranberry Orange Scone $2