Home Delivery - Saturday, November 6th

Hello Breadtopians!

This Saturday, I will be offering convenient home delivery.  Submit your order to sourdough@rogers.com along with your street address as well as any special delivery instructions that might apply.  Payment is accepted by cash in an envelope or alternatively by etransfer to rsfraser@rogers.com.  Delivery will be made between approximately 8 and 10 am.

Deadline for orders:  Noon on Friday.

The feature bread this week:  Apple Cider & Currant

In addition to the usual pastry offerings, I will have:

Cinnamon Roll

Blueberry Danish

Pecan Pie Square

**(Sorry, no Brownies this week!)**

I will have Soft Pretzels.

Breads available this week:

Red Onion & Aged Cheddar Focaccia

Roasted Red Pepper & Oregano Focaccia

Thames Grain

Stonetown

Sunflower Spelt

Apple Cider & Currant

Pain de Mie

Please note:  due to rising ingredient costs, I've had to adjust the price on a couple of items.  The focaccia is now $4 each and the Butter Croissant are now $2.50.  The remainder of the prices remain unchanged.

Thank you!

Simon

Bread:

• Red Onion & Aged Cheddar Focaccia $4
• Roasted Red Pepper & Oregano Focaccia $4
• Thames Grain $7
• Stonetown $6
• Sunflower Spelt $7
• Apple Cider & Currant $7
• Pain de Mie $7
• Soft Pretzels $2

Viennoiserie and Pastry:

• Butter Croissant $2.50
• Almond Croissant $3
• Pain au Chocolat $3
• Blueberry Danish $3
• Oatmeal Chocolate Chip Cookie $1
• Ginger Snap $1
• Chocolate Granola ($5 for a 1/2 lb bag or $10 for a 1 lb bag)
• Cranberry-Raisin Granola ($4 for a 1/2 lb bag or $8 for a 1 lb bag)
• Cranberry Scone $2.50
• Blueberry Scone $2.50
• Cinnamon Roll $2
• Pecan Pie Square $3